Full menu: Make Your Thanksgiving Grand.After months of product development, your circuit board design is finally ready to be sent out for manufacturing. Reservations: 85.įeatured menu items: Mushroom bisque, pear salad, roasted turkey with gravy, cornbread stuffing, pumpkin pie with maple whipped cream, Honeycrisp apple pie with cinnamon ice cream. First come, first served.įeatured menu items: Fresh herb butter roasted turkey breast, red bliss mashed potatoes, Southern cornbread dressing, Southern pecan pie. Full menu: Hang Five Happenings.
adults $29, children under 12 $14, 5 and younger are free. Reservations: 85.įeatured menu items: Cider brined turkey, Gary's nearly famous giblet gravy, home-style white cheddar roasted garlic whipped potatoes, made-to-order omelets, stone-ground smoked gouda cheese grits, Scottish smoked salmon, and spiced candied yams with candied spiced pecans. Full menu: Hammerheads Joyeau Thanksgiving. Reservations can be made online.įeatured menu items: Cajun roasted turkey, beef tenderloin carving station, smoked pork loin, chargrilled oysters, Bourbon Street pasta, parmesan flounder, pecan pie, and apple cobbler. Reservations: 85.įeatured menu items: Cajun fried turkey breast, ham, Cajun shrimp stuffing, green bean casserole, baked mac and cheese, stuffed eggs, mashed potatoes with gravy. adults $30, military $25, children under 12 $15, 3 and younger are free.
Reservations: 85.įeatured menu items: roasted or smoked turkey with gravy, glazed spiral ham, whole prime rib, pumpkin pie, and key lime pie. “Stuff Thy Selfie” Thanksgiving Day buffet adults $45, children 8 and up $25, kid's holiday small plate $10. Reservations: 85.įeatured menu items: All-you-can-eat Alaskan snow crab legs, shrimp, scallops, ham, and carved turkey. Full menu: Harpoon Harry's. adults $49.95, children under 12 $24.95, 3 and younger are free. Traditional Thanksgiving Day buffet, 11 a.m. Reservations: 85 walk-ins accepted.įeatured menu items: roasted prime rib of beef, crab legs, roasted turkey breast, sliced honey ham, baked fish with mango salsa, and Biloxi crab cakes. Full menu:. adults $31.95, children under 12 $18.95, 3 and younger are free. Turkey at the Tiki Thanksgiving buffet, 11 a.m. Walk-ins accepted.įeatured menu items: roasted turkey with gravy, orange glazed pork loin, roasted salmon with blackberry butter sauce, and fried shrimp with Creole remoulade. Full menu:. Reservations must be made by calling 85.įeatured menu items: Roasted turkey with gravy, baked ham, beef tenderloin carving station with horseradish sauce and rolls, red beans and rice, and blackened redfish with crawfish cream sauce. Full menu: Thanksgiving at the Island.
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